Maple baked beans
Baked beans with the smokey, rich flavor of real maple syrup and brown sugar
Prep Time20 minutes mins
Cook Time5 minutes mins
Total Time25 minutes mins
Course: Side Dish
Cuisine: American
Servings: 6
fry pan
microwave safe bowl
knife
cutting board
- 1 tbs real maple syrup
- 16.5 oz can of baked beans - original Bush’s Best
- 2 tsp Worcestershire sauce
- ½ tsp prepared mustard
- 2 slices of crispy bacon keep fat from cooking
- ¼ cup chopped onion
Cool the bacon in a pan until crispy. Remove the bacon. Keep the fat in the pan.
Add the chopped onion into the pan with the bacon fat. Cook until translucent with crispy edges.
Remove onion from pan.
In a microwave safe bowl, add the can of beans, maple syrup, Worcestershire sauce, mustard, bacon (crumbled or chopped), and the onions. Stir to combine.
Microwave 3-4 minutes or until hot. Stir part way through the cooking time.