Baked brie with brown sugar, maple, and bacon
Enjoy this savory and sweet, one-of-a-kind baked brie cheese with the sweetness of brown sugar and maple syrup and saltiness of bacon.
Servings: 6
Equipment
- Baking dish
- fry pan
- Liquid measuring cup
- Measuring cups and spoons
Ingredients
- 4 slices bacon cooked and chopped
- ¼ cup maple syrup
- 1 tbs brown sugar
- 8 oz. brie cheese
- Your choice of items to serve with Pretzels, baguettes, crackers, sliced apples
Instructions
- Preheat oven to 350 degrees.
- Cook bacon until crisp in a frying pan
- Melt butter in a heat safe dish
- Combine butter and maple syrup together
- Unwrap brie cheese and set in the middle of the baking dish.
- Sprinkle the top of the cheese with the bacon and brown sugar.
- Then drizzle the maple syrup-butter mixture over the the brie cheese.
- Put into oven and make for 20-25 minutes or until the cheese is soft and bubbly.
- Let cool for 5 minutes before serving.
- Serve with a variety of items for dipping, such as crackers, sliced baguettes, pretzels, sliced apples